MetaGrow C
porSustainable Growing Solutions, LLC6 recomendaciones
MetaGrow™ C
Chitin-based Metabolism Microbe Inoculant
MetaGrow™ C is a shelf stable microbial inoculant with a very large diverse population of microbes species selected and conditioned for their ability to consume Chitin. C is designed to reset the soil and canopy microbial community or to enhance microbial species diversity for healthier soils and canopies depending on the food source it is combined with. When combined with MetaGrow™ CFOOD or any other Chitin source as a food, C can be used to reset soil or canopy biology in remedial applications when they are out of balance. When combined with MetaGrow™ MFOOD as a food source, C can be used to increase the diversity of the microbial community for a healthier and more resilient (resistant to build up of pathogen populations) soil and plant canopy. In addition to the broad spectrum chitin consuming microbe population (dozens of genus and hundreds of different microbial species in very a high total population count), C also contains organic acids, amino acids, vitamins, enzymes and over 50 different mineral micronutrients.
MetaGrow™ C is unique in that the microbes grown are only supplied with chitin based proteins. Microbes present in C can produce chitinase enzyme to break down chitin as a protein source to grow and reproduce. Applying C with a chitin based food source (MetaGrow™ CFOOD) results a temporary chitin-based food chain change in the metabolism in the soil or canopy. This metabolism change is like you changing your diet for a couple weeks. By temporarily taking the microbiology in this food source driven new metabolic direction, it creates the opportunity to restore and repopulate the soil or canopy biology. While this metabolism persists (peaks in about a week and persists for about a month), the chitinase capable microbes will be generating chitinase enzyme. Once this peak is past, we augment the reset of the soil or canopy biology by restoring the microbial diversity with our other microbial products, e.g. MetaGrow™ ST. Once the microbes have been repopulated and restored to balance and full function, it is much less likely that pathogens will return to an out of balance condition that results in economic damage to the crop.
For improved microbial population diversity, use MetaGrow™ C with MFOOD (0.1lb to 0.2lb per gallon of C) as a food source for the microbes to multiply their population. Use C at a rate of 2 - 5 gallons per acre and 1 to 5 applications a year. To reset a microbial population that is out of balance, use MetaGrow™ C with MetaGrow™ CFOOD (0.1lb to 0.5lb per gallon of C) as a food source for the microbes to multiply their population and the affect at application. For resetting biology, apply C at a rate of 3-5 gallons per acre and 4 to 6 applications one week apart.
MetaGrow™ C clears a 100 mesh (149 micron) filter so it is compatible with most sprayers and irrigation systems. Do not foliarly apply C to wine grapes less than 30 days before harvest.
Momento de aplicación
- 01Antes de la siembraAplicado
- 02En el momento de la siembraAplicado
- 03Fase inicial tras la siembraAplicado
- 04Fase vegetativaAplicado
- 05FloraciónAplicado
- 06Cuajado/Temporada mediaAplicado
- 07Final de temporadaAplicado
- 08PoscosechaAplicado
Especificaciones disponibles
Detalles del producto
- Uso general
- Salud de los cultivos y del suelo
- Tipo de producto
- Biofertilizantes
- Subtipo de producto
- Inoculantes microbianos
- Tipo de composición
- Living Organisms
- Ciencia/tecnología
- Tecnología microbiana, Fermentation Technology, Relaciones simbióticas, Biochemical Technology
- Compuestos primarios
- Algas, Amino Acids, Arbuscular Mycorrhizal Fungi (AMF), Azospirillum spp., Bacillus amyloliquefaciens, Bacillus pumilus, Bacillus spp., Bacillus subtilis
+ 14 másMostrar menos
Bacillus thuringiensis kurstaki strain SA-12, Beauveria bassiana strain GHA, Enzymes, Fulvic Acids, Ácidos húmicos, microalgae, Hongos micorrízicos, Organic Acids, Organic Carbon, Phosphorus Solubilizing Bacteria, Rhizobium spp., Extractos de algas marinas, Trichoderma harzianum, Trichoderma spp.
Cultivos
- Categorías de cultivos
- Cultivos extensivos, Cultivos hortícolas, Cultivos permanentes, Cultivos en hileras, Cultivos especializados, Cultivos de cereales y semillas oleaginosas
+ 1 másMostrar menos
Interior/CEA - Cultivos
- Alfalfa, Almendras, Manzanas, Albaricoques, Alcachofas, Espárragos, Aguacates, Plátanos, Cebada, Alubia, Cultivos de alubias, Alubias secas
+ 157 másMostrar menos
Judías verdes, Remolachas, Bayas, Moras, Alubia de ojo negro, Arándanos, Brócoli, Coles de Bruselas, Calabaza moscada, Col, Bayas de caña, Zanahorias, Melón casaba, Yuca, Cerezas, Pepino chino, Lufa, Melón cidra, Cítricos, Algodón, Caupí, Cucurbitáceas, Pepinos, Crucíferas, Melón Crenshaw, Calabaza de cuello torcido, Palmera datilera, Cebollas secas, Berenjena, Guisante inglés, Hinojo, Haba de campo, Maíz de campo, Guisante de campo, Avellana, Plantas con flores, Pastos forrajeros, Hortalizas de fruto, Garbanzo (garbanzo), Guisante de jardín, Ajo, Campos de golf, Pomelo, Uvas, Semillas de césped, Heno, Lechuga de cabeza, Cáñamo, Hierbas, Lúpulo, Calabaza Hubbard, Col rizada, Frijol rojo, Kiwi, Lechuga de hoja, Puerros, Limones, Lechuga, Alubias de Lima, Limas, Melones, Mijo, Alubia mungo, Melón, Hojas de mostaza, Alubia blanca, Nectarinas, Piensos para animales no derivados de pastos, Avena, Okra, Olivo, Cebollas, Naranjas, Ornamentales, Chirivía, Melocotones, Cacahuetes, Peras, Guisantes, Nueces pecanas, Melón persa, Caqui, Alubia pintada, Pistachos, Ciruelas, Frutas de pepita, Granadas, Maíz palomero, Patatas, Ciruelas pasas, Calabazas, Rábanos, Frambuesas, Arroz, Rosas, Colinabos, Centeno, Cártamo, Calabaza patisson, Maíz de siembra, Cebollita, Maíz para ensilado, Guisante tierno, Guisante de nieve, Sorgo, Soja, Calabaza espagueti, Guisante partido, Fruta de hueso, Calabaza de cuello recto, Fresas, Remolacha azucarera, Tirabeque dulce, Girasoles, Maíz dulce, Boniatos, Acelgas, Remolacha de mesa, Uvas de mesa, Tangelos, Mandarinas, Tabaco, Tomatillo, Tomates, Frutos secos de árbol, triticale, Césped, Nabos, Nueces, Sandías, Judía de cera, Trigo, Uvas de vino, Calabaza de invierno, Calabacín, Canola, Melón cantalupo, Castañas, Maíz, Guisante de vaina comestible, Calabaza comestible, Haba, Lino, Guisante verde, Melón honeydew, Melón verde, jojoba, Lentejas, Mangos, Semillas oleaginosas, Piña, Colza (canola), Colza, Sésamo, Frutas subtropicales, Caña de azúcar, Tomillo
Aplicación
- Método de aplicación
- Sistemas de riego, Pulverización foliar, Aplicación en bandas, Aplicación por empape, Riego por goteo, Riego por inundación/por cuenca/de borde
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Tratamiento líquido de semillas, Caja tolva, Mezcla en sustratos de cultivo, Solución nutritiva, Aplicación por aspersión sobre el cultivo, Hoyo de plantación, Inmersión de raíces, Aplicación en hileras, Aplicación lateral, Agua para trasplantes
Modo de acción y beneficios
- Modo de acción
- BM 02: Microbials with multiple modes of action, Disease resistance, Induced Systemic Resistance (ISR), Simbiosis micorrízica, Nitrogen Fixation, Solubilización de fosfatos
+ 1 másMostrar menos
P 06: Microbial elicitor of plant defenses - Beneficios sugeridos
- Control de amplio espectro, Resistencia a las enfermedades, Mejora del crecimiento y el rendimiento de las plantas, Mejora del enraizamiento, Área radicular ampliada, Mayor superficie foliar
+ 24 másMostrar menos
Aplicaciones versátiles, Mejor desarrollo de la mazorca, Mejora de la calidad de la fruta, Mayor movilidad de los nutrientes, Mejora de la polinización, Mayor desarrollo del dosel, Aumento de la nodulación, Aumento de la fotosíntesis, Mayor almacenamiento de nutrientes, Modo de acción múltiple, Transpiración optimizada, Nitrógeno orgánico, Secuestro permanente de carbono, Eficiencia fotosintética, Implantación de la planta, Rendimiento vegetal, Menor riesgo de fitotoxicidad, Digestor de residuos, Mejora de la salud del suelo, Regulación estomática, Tolerancia al estrés, Resistencia a la toxicidad, Capacidad de retención de agua, Control de malas hierbas
Registro
- Registro
- Ecológico, Registrado en la CDFA y la OIM, Fabricado en EE. UU.
- Situación comercial
- Disponible en el mercado
Recomendaciones de campo (6)
Recomendar este producto- JP
Josh Polich Agricultor🇺🇸Bakersfield, CA
05/2/26
I have been using Metagrow C for many years now in conventional and organic table grape programs, located in the IPM challenging valley of the SJV. Metagrow C works extremely well and consistent with proactively protecting and sometimes controlling pest and disease using biology. You can work this product in with conventional fungicides or with/replacing costly organic fungicides. It's a unique mode of action that packs a huge bang for your buck. It's worth trying on your crops and seeing for yourself.
Valorado Rentabilidad
Usado en Uvas de mesa
- CH
Clayton Handy Agrónomo🇺🇸Corning, CA 96021
27/1/26
MetaGrow C is truly next level. I’ve been using it in orchards experiencing disease pressure, and the results have been very encouraging. Understanding chitin and it's respective biology and its role in plant health is key — it helps stimulate natural plant defense responses and supports beneficial microbial activity that can suppress disease organisms. I’ve been extremely satisfied with the performance I’ve seen in the field.
Valorado Eficacia
Usado en Almendras, Manzanas, Albaricoques
- JD
Jason Doebelin Agricultor🇺🇸Mexico, MO 65265
26/1/26
MetaGrow C is an excellent chitin-based food source that consistently stimulates biological activity in the soil. We’ve observed increased microbial response and improved nutrient cycling following application. When paired with Squid Juice, it works exceptionally well—the combination provides both the chitin signal and readily available amino acids, creating a noticeable boost in soil biology performance.
Valorado Compatibilidad con otros insumos
Usado en Maíz, Soja, Trigo
- JJ
Jeffrey Jonas Agricultor🇺🇸Walnut Grove, MN 56180
15/1/26
We have been using MetaGrow C for about the last five seasons and has become a key component of our soil biology management program. We grow pears, cherries, peaches and almonds all of which face pressure from pests, disease and other challenges in the central valley. The chitin consuming microbes help shift the soil and canopy biology resulting in the disruption of pathogen cycles. We have seen an improvement of overall plant resilience. If you are looking to build more resilient, biologically active soils I, highly recommend giving MetaGrow C a try as part of an integrated program.
Valorado Calidad del soporte del producto
Usado en Almendras, Cerezas, Peras
- BR
Beth Robbins Agricultor🇺🇸California
30/12/25
We use MetaGrowC as a soil reset and foliar reset when pest and disease pressure is increased from weather extremes. Along with MetaGrowF and MetaGrowST, this product is a successful component in our orchard health program. Great results in strengthening tree root resistance to pests.
Valorado Compatibilidad con otros insumos
Usado en Almendras, Cerezas, Melocotones
- JG
Julia Gordon Agricultor🇺🇸Connecticut
26/9/25
MetaGrow C's broad-spectrum chitin-metabolizing microbes revive acidic New England soils, fortify apple root health against pests, and slash chemical needs in small orchards. Doubled my heirloom apple yield—key for sustainable small-scale farming. Really grateful for this product.
Valorado Calidad del soporte del producto
Usado en Manzanas
